RECIPES

Jeffrey’s English IPA - 1st Place English IPA in Mashers IPA Comp 2018

Grain Bill

Grain EBC %
Simpsons Maris Otter 3 90.5%
Simpsons Dark Crystal 240 4.3%
Bestmalz Wheat 4.5 2.6%
Joe White Amber 45 2.6%

Hop Schedule

Name Weight AA Type Time
Challenger 25g % Boil 60 Mins
East Kent Goldings 40g % Boil 15 Mins
East Kent Goldings 40g % Boil 5 Mins
Fuggles 40g % Whirlpool 15 Mins
East Kent Goldings 80g % Dry Hop 7 Days

Mash Steps

Step Temp Time
° C Mins

Yeast

Name Amount Type
Wyeast London Ale III - Pkg Dry

Notes:

Whirlpool at 85 C.

Moderately Burtonized water.

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