RECIPES

Ian Brown Ale

Grain Bill

Grain EBC %
Maris Otter 7.9 80%
Crystal 157.6 11%
Chocolate Malt 847.1 5.5%
Melanoidin 59.1 3.5%

Hop Schedule

Name Weight AA Type Time
East Kent Goldings 52g 5 % Boil 90 Mins
East Kent Goldings 33g 5 % Boil 10 Mins
East Kent Goldings 13g 5 % Boil 5 Mins

Mash Steps

Step Temp Time
Mash 69° C 45 Mins
Mashout 80° C 15 Mins

Yeast

Name Amount Type
Mangrove Jacks UK Dark Ale 2 Pkg Dry

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